ANALYSIS OF GIVING EARLY ASI, ASSEMBLY WITH NUTRITION STATUS IN BABY AGE 0 - 6 MONTHS IN POSYANDU VILLAGE SIWALANPANJI BUDURAN SIDOARJO

firdaus firda firdaus

doi:10.29082/IJNMS/2019/Vol3/Iss2/203

firdaus firda firdaus universitas nahdlatul ulama surabaya

DOI: https://doi.org/10.29082/IJNMS/2019/Vol3/Iss2/203

Keywords: early breastfeeding food, nutritional status

Abstract

There are still many parents who give MP-ASI early that may resulting in excess nutritional risks in infants.The purpose of this study is to determine the relationship between an early breastfeeding with nutritional status in infants aged 0-6 months in Posyandu Desa Siwalanpanji Buduran Sidoarjo.This research uses observational analytic design with cross sectional approach. The population was 35 mothers and infants aged 0-6 months. The sample was 32. The Sampling technique using probability sampling with simple random sampling. The independent variable is the provision of early breast milk and the dependent variable is the nutritional status. The instrument used is questionnaire. The statistical test using Mann Whitney. The results of the study were almost entirely of respondents (84.4%) gave early-breast-feeding (MP-ASI) and most of them (59.3%) had more nutritional status. The result of Mann Whitney test with significance level α = 0,05 got value ρ = 0,017 and α = 0,05. Thus ρ <α then H0 is rejected which means there is a relationship between the giving of early breastfeeding with nutritional status of infants aged 0-6 months.Early breastfeeding may cause the baby have more nutritional status and be at risk of obesity. It is expected that health practitioners provide health education related to the the correct procedure of giving MP-ASI, the benefits of breastfeeding, and the risk of more nutritional.

Keywords: early breastfeeding food, nutritional status

Downloads

Download data is not yet available.

References

Aminati, Dini (2013). Cara Bijak Merawat Bayi dan Balita. Jogjakarta, Brilliant Book

Amalia, T (2009). Kecemasan Ibu Menanti Persalinan. http//:www.kecemasanibumenantipersalinan.htm. Diambil tanggal 18 oktober 2016

Asyatindo (2010). Perbedaan Kurang Gizi dan Gizi Buruk dan Istilah Lainnya. http://www.kaskus.us/showthread.php?t=4921977. Diakses pada tanggal 20 Oktober 2016

Badan Litbang Kesehatan (2012). Laporan Hasil Riset Kesehatan Dasar Riskesdas Indonesia Tahun 2012. Jakarta, Kementerian Kesehatan RI.

Bagian Ilmu Kesehatan Anak FK UI (2007). Ilmu Kesehatan Anak: Buku Kuliah I. Jakarta, Info Medika.

Depkes RI (2010). Instrumen Deteksi Dini Penyimpangan Perkembangan Pada Balita dan Anak Prasekolah. Jakarta, Bakti Husada.

Depkes RI (2011). Riset Kesehatan Dasar. Jakarta, Depkes RI.

Dieny, Fillah Fithra (2014). Permasalahan Gizi Pada Remaja Putri. Yogyakarta, Graha ilmu

Dewi. Laelatul (2011). Metodologi Penelitian Ilmu-Ilmu Kesehatan. Bandung, Multazam.

Eveline TN (2009). Air Susu Ibu dan Hak Bayi Dalam:Bedah ASI. Jakarta, IDAI

Gibney, et al (2009). Gizi Kesehatan Masyarakat (Andri Hartono, penerjemah). Jakarta, EGD.

Hendra, Arif (2009). Konsep Status Gizi. Http://ajangberkarya.wordpress.com. Diakses pada tanggal 18 oktober 2016.

Irianto, Kus (2009). Gizi dan Pola Hidup Sehat. Bandung, Yrama Widya.

Kementrian Kesehatan RI (2010). Standar Antropometri Penilaian Status Gizi Anak 2010. Jakarta, Kemenkes RI.

Kementrian Kesehatan RI (2015). Profil Kesehatan Indonesia 2015. Jakarta, Kemenkes RI.

Lakshita, Nattaya (2012). Pilih “Apel” atau “Pie” Tips Simple Mencegah dan Menangani Obesitas. Jogjakarta, Java Litera.

Misnadiarly (2009). Obesitas Sebagai Faktor Resiko Beberapa Penyakit. Jakarta, Pustaka Obor Populer.

Nursalam (2008). Konsep dan Penerapan Metodologi Penelitian Ilmu Keperawatan: Pedoman Skripsi, Tesis, dan Instrumen Penelitian Keperawatan. Jakarta, Salemba Medika.